Energy & Environment

The Lack of Science Behind Hawaii Island GMO Bill 113

·By Susan C. Miyasaka

About the Author

Civil Beat Staff

Susan C. Miyasaka

Dr. Susan C. Miyasaka is an Agronomist with the University of Hawaii’s College of Tropical Agriculture and Human Resources (CTAHR). She was born and raised in Hawaii, and she eats Rainbow papayas and other genetically engineered foods. Dr. Miyasaka is an independent scientist who has not received research funding from the seed companies nor from organic food companies. The views expressed here are hers and not those of CTAHR.

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